Mango Turmeric Margarita

MANGO TURMERIC MARGARITA

  • ½ C organic mango juice

  • Pinch of turmeric

  • 1 shot (2oz) 100% Silver Agave Tequila

  • ¼ – ½ lime, juiced (depending on desired tartness)
    1 tsp orange liquor (Grand Marnier or Triple Sec)

  • Ice

  • Fresh mango for garnish

  • Optional: Jalapeno slices for spice, kosher salt for rim

DIRECTIONS:

  1. Muddle the blueberries and lemon juice together until a puree forms, or blend in a blender.

  2. Once ready, add in orange liquor and tequila. Shake in the cocktail mixer.

  3. To salt the rim of your cup, take the leftover lime and glide it along the lip. Spread Kosher salt on a plate, place the lip of the cup upside down on the plate and cover with salt.

  4. Add ice to the cup, then pour over margarita mixture.

  5. Add additional garnish if you want!

Stevi PortzComment